Pumpkin Masala
Ingredient-
2 cups pumpkin cube
1 tsp oil
1/2 tsp Fenugreek seed
1 tsp ginger paste / chopped
2 green chili chopped
1/4 tsp turmeric powder
1 tsp coriander powder
1/2 tsp chili powder
1/4 tsp cumin powder
1/4 tsp asafetida powder
coriander leaves chopped
tamarind pulp
jagery water
1 tsp oil
1/2 tsp Fenugreek seed
1 tsp ginger paste / chopped
2 green chili chopped
1/4 tsp turmeric powder
1 tsp coriander powder
1/2 tsp chili powder
1/4 tsp cumin powder
1/4 tsp asafetida powder
coriander leaves chopped
tamarind pulp
jagery water
Method-
Take a pressure cooker add oil, crack mustard seed and saute Fenugreek, add ginger paste, green chili. Mix all spices in a little water then add, add pumpkin slice add little water cook for 2 whistle, remove add tamarind pulp
jagery water decorate with chopped coriander leaves.
jagery water decorate with chopped coriander leaves.
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