Toffy Bread Pudding
6 slice bread
1 egg
150 ml milk + 1 tbsp sugar
2 tbsp sugar
2 tbsp water
1 egg
150 ml milk + 1 tbsp sugar
2 tbsp sugar
2 tbsp water
Method:
Caramelize sugar add water melt the caramelise keep aside let it cool, Mix egg sugar and milk, now add the mixture to caramel water then dip the bread in this mixture, then arrange the bread in square tin or round tin pour the remaining mixture to the bread steam till done, cool it, then keep in fridge and once cool take out and cut as you like, Best ever pudding.
Caramelize sugar add water melt the caramelise keep aside let it cool, Mix egg sugar and milk, now add the mixture to caramel water then dip the bread in this mixture, then arrange the bread in square tin or round tin pour the remaining mixture to the bread steam till done, cool it, then keep in fridge and once cool take out and cut as you like, Best ever pudding.
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